Alto-Shaam 1767-SK/III Service Manual download pdf (Page 3)

1. This appliance is intended to cook, hold or

process foods for the purpose of human

consumption. No other use for this appliance is

authorized or recommended.

2. This appliance is intended for use in commercial

establishments where all operators are familiar

with the purpose, limitations, and associated

hazards of this appliance. Operating

instructions and warnings must be read and

understood by all operators and users.

3. Any troubleshooting guides, component views,

and parts lists included in this manual are for

general reference only and are intended for use

by qualified technical personnel.

4. This manual should be considered a permanent

part of this appliance. This manual and all

supplied instructions, diagrams, schematics,

parts lists, notices, and labels must remain with

the appliance if the item is sold or moved to

another location.

N O T E : Used to notify personnel of

installation, operation, or

maintenance information that is

important but not hazard related.

C A U T I O N

Used to indicate the presence of a hazard that can

or will cause minor personal injury, property

damage, or a potential unsafe practice if the

warning included with this symbol is ignored.

C A U T I O N

Used to indicate the presence of a

hazard that can or will cause minor or

moderate personal injury or property

damage if the warning included with

this symbol is ignored.

D A N G E R

Used to indicate the presence of a

hazard that WILL cause severe

personal injury, death, or substantial

property damage if the warning

included with this symbol is ignored.

W A R N I N G

Used to indicate the presence of a

hazard that CAN cause personal injury,

possible death, or major property

damage if the warning included with

this symbol is ignored.

SAFETY PROCEDURES

AND PRECAUTIONS

Knowledge of proper procedures is essential to the

safe operation of electrically and/or gas energized

equipment. In accordance with generally accepted

product safety labeling guidelines for potential

hazards, the following signal words and symbols

may be used throughout this manual.

PG. 2 767-SK/III, 1767-SK/III, 2800-SK/III INSTALLATION/OPERATION/SERVICE MANUAL

1 2 3 4 5 6 7 8 ... 37 38

Comments to this Manuals

No comments

Alto-Shaam 1767-SK/III Service Manual Page 3

Comments to this Manuals

Related products and manuals for Ovens Alto-Shaam 1767-SK/III