Alto-Shaam 6-10ML Specifications download pdf (Page 19)

COMBITHERM GAS INSTALLATION AND MAINTENANCE MANUAL — 6011ML

PG. 16

 POWER ON/OFF KEY

Activates power to the oven and

automatically fills the steam generator with

water which will heat to a stand-by mode

temperature of 150°F (65°C). The steam

generator flush is also activated by pressing

this key.

 STEAM MODE KEY

The oven will operate in the steam mode at

a temperature range of 86°F to 248°F

(30°C to 120°C).

• Automatic steaming at 212°F (100°C).

FACTORY-SET DEFAULT

• Quick steaming between 213°F and 248°F

(101°C and 120°C).

• Low Temperature Steaming between

86°F and 211°F (30°C and 99°C).

 START/STOP KEY

Initiates all cooking mode functions and

programmed procedures stored in memory.

Stops an activated cooking mode or

programmed procedure currently in

progress, and exits Chef function key.

 SUPERHEATED STEAM AND

CONVECTION MODE KEY

Selection key for the combination steam

and convection cooking mode which can be

set within a temperature range of

212°F to 482°F (100°C and 250°C).

 PROGRAMMED MENU KEY

Shows a list menu in display  of all stored

cooking programs and is also used to exit

the list menu display. DELUXE MODELS ONLY.

 CHEF FUNCTION KEY

Used to select programmed menu

functions, various auxiliary functions, and

several chef help instructions.

 COOKING TEMPERATURE KEY

Used to set the required cooking

temperature, to recall the set cooking

temperature, or to check the actual oven

temperature in conjunction with the down

arrow key

, the up arrow key  or the

adjustment knob .

 TIME KEY

Used to set the required cooking time or

recall the set cooking time in conjunction

with the down arrow key , the up arrow

key  or the adjustment knob .

 DOWN ARROW KEY

Used to decrease displayed cook temperature ,

time , or core temperature  and as a

scrolling key for programming functions.

 ADJUSTMENT KNOB

Serves the same function as the up and

down arrow keys to increase or decrease

the displayed cook temperature , time ,

or core temperature .

 MOISTURE VENT KEY

Immediately vents steam and condensate

from the oven compartment while cooking in

the Convection mode  or in the

Superheated Steam and Convection mode .

 RETHERM MODE KEY

Food rethermalization or reheating mode

will operate with automatic steam injection

at a temperature range of 248°F and 320°F

(120°C and 160°C).

 CONVECTION MODE KEY

Selection key for convection cooking

without steam at a temperature range of

86°F to 482°F (30°C and 250°C).

 PROGRAM INSTALL AND EDIT KEY

Used to create, change, duplicate, and delete

programmed menus. DELUXE MODELS ONLY.



FUNCTION & OPERATING INDICATORS

 CONTROL PANEL DISPLAY

 CORE TEMPERATURE KEY

Used to set the required internal product

temperature, to recall the internal product

temperature set by the operator, or to

display the current internal temperature of

the product in conjunction with the down

arrow key , the up arrow key  or the

adjustment knob .

 UP ARROW KEY

Used to increase displayed cook temperature ,

time , or core temperature  and as a

scrolling key for programming functions.

 QUICK PROGRAM KEYS

Immediate access to frequently used

operator set programs including cooking

modes, cleaning, and other oven functions.

DELUXE MODELS ONLY.

2.0 CONTROL PANEL IDENTIFICATION

Reduced Power

Reduced Fan Speed

Confirmation of

Oven Operation

Key Lock

Moisture Vent

Peak Power Use

Energy Protection

ELECTRIC MODELS ONLY

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Alto-Shaam 6-10ML Specifications Page 19

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