Alto-shaam ED2-48 User Manual

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W164 N9221 Water Street P.O. Box 450 Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 800.558.8744
USA/CANADA
FAX: 262.251.7067 800.329.8744
U.S.A. ONLY
www.alto-shaam.com
M N - 2 8 8 2 0 0 3 / 1 1
p r i n t e d i n u . s . a .
Heated Display Cases
Full Service or Self Service
Models:
ED2-48; ED2SYS-48
ED2-48/P; ED2SYS-48/P
EU2SYS-48; EU2SYS-48/P
ED2-72; ED2SYS-72
ED2-72/P; ED2SYS-72/P
ED2-72/PL; ED2SYS-72/PL
ED2-72/PR; ED2SYS-72/PR
EU2SYS-72; EU2SYS-72/P
EU2SYS-72/PL
EU2SYS-72/PR
ED2-96; ED2SYS-96
ED2-96/PL; ED2SYS-96/PL
ED2-96/PR; ED2SYS-96/PR
EU2SYS-96; EU2SYS-96/P
EU2SYS-96/PL
EU2SYS-96/PR
•InstallatIon
•operatIon
•MaIntenance
ED2-48
ED2-96
ED2SYS-48
ED2SYS-72
ED2SYS-96
ED2-72
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Summary of Contents

Page 1 - •MaIntenance

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 • 800.558.8744 USA/CANADA FAX: 262.251

Page 2

ED2 & EU2 Series Operation & Care Manual • 8INSTALLATIONFACTORY INSTALLED OPTIONSDESCRIPTION ED2-48 SERIES ED2-72 SERIES ED2-96 SERIESindepe

Page 3 - UNPACKING

OPERATING INSTRUCTIONSED2 & EU2 Series Operation & Care Manual • 9USER SAFETY INFORMATIONThe Alto-Shaam heated display case is intended for

Page 4 - AND PRECAUTIONS

OPERATING INSTRUCTIONSED2 & EU2 Series Operation & Care Manual • 101. DO NOT ADD WATER TO DISPLAY CASEHalo Heat display cases maintain a con

Page 5

OPERATING INSTRUCTIONSED2 & EU2 Series Operation & Care Manual • 11STANDARD PAN DIVIDER AND SEPARATOR BARSPART NO. DESCRIPTION DIMENSIONS (W

Page 6

OPERATING INSTRUCTIONSED2 & EU2 Series Operation & Care Manual • 12STANDARD PAN DIVIDER AND SEPARATOR BARSPART NO. DESCRIPTION DIMENSIONS (W

Page 7

OPERATING INSTRUCTIONSED2 & EU2 Series Operation & Care Manual • 13INTERNATIONAL PAN DIVIDER KITS48 MODELS3 PAN ZONES 72 MODELS5 PAN ZONES 9

Page 8

OPERATING INSTRUCTIONSED2 & EU2 Series Operation & Care Manual • 14HOLDING TEMPERATURE RANGEMEAT FAHRENHEIT CELSIUSBEEF ROAST — Rare 130°F 5

Page 9

CARE AND CLEANINGED2 & EU2 Series Operation & Care Manual • 15PROTECTING STAINLESS STEEL SURFACESIt is important to guard against corrosion

Page 10 - INSTALLATION

CARE AND CLEANINGED2 & EU2 Series Operation & Care Manual • 16EQUIPMENT CAREUnder normal circumstances, this appliance should provide you wi

Page 11 - DANGER

SANITATIONED2 & EU2 Series Operation & Care Manual • 17Food flavor and aroma are usually so closely related that it is difficult, if not imp

Page 12 - OPERATING INSTRUCTIONS

iDelivery ...1Unpacking ...1Safety Procedures and Precautions...2Installation3In

Page 13

SERVICEED2 & EU2 Series Operation & Care Manual • 18Part numbers and drawings are subject to change without notice.CABLE REPLACEMENT KITSCAU

Page 14

SERVICEED2 & EU2 Series Operation & Care Manual • 19Part numbers and drawings are subject to change without notice.full assembly • front vie

Page 15 - NOT SHOWN

sErVIcEED2 & EU2 Series Operation & Care Manual • 20Part numbers and drawings are subject to change without notice.MoDEl > ED2(sys)-48 E

Page 16

SERVICEED2 & EU2 Series Operation & Care Manual • 21Part numbers and drawings are subject to change without notice.MODEL > ED2(SYS)-48 E

Page 17 - CAUTION

SERVICEED2 & EU2 Series Operation & Care Manual • 22Part numbers and drawings are subject to change without notice.Part numbers and drawings

Page 18 - CARE AND CLEANING

SERVICEED2 & EU2 Series Operation & Care Manual • 23Part numbers and drawings are subject to change without notice.Part numbers and drawings

Page 19 - SANITATION

SERVICEED2 & EU2 Series Operation & Care Manual • 24Part numbers and drawings are subject to change without notice.Part numbers and drawings

Page 20

SERVICEED2 & EU2 Series Operation & Care Manual • 25Part numbers and drawings are subject to change without notice.Part numbers and drawings

Page 21 - (ED2-96 SHOWN)

SERVICEED2 & EU2 Series Operation & Care Manual • 26Part numbers and drawings are subject to change without notice.FULL ASSEMBLY (BU2-96 SHO

Page 22 - (Continued on next page)

ED2 & EU2 Series Operation & Care Manual • 27

Page 23

ED2 & EU2 Series Operation & Care Manual • 1DELIVERY This Alto-Shaam appliance has been thoroughly tested and inspected to ensure only the

Page 24 - ED2SYS-96/PR SHOWN

ED2 & EU2 Series Operation & Care Manual • 28

Page 25 - (ED2SYS-96 SHOWN)

ED2 & EU2 Series Operation & Care Manual • 29

Page 26 - h i n g e k i t

ED2 & EU2 Series Operation & Care Manual • 30

Page 27 - FULL ASSEMBLY (BU2-96 SHOWN)

ED2 & EU2 Series Operation & Care Manual • 31

Page 28 - (BU2-96 SHORT SHOWN)

ED2 & EU2 Series Operation & Care Manual • 32

Page 29

ED2 & EU2 Series Operation & Care Manual • 33

Page 30

ED2 & EU2 Series Operation & Care Manual • 34

Page 31

ED2 & EU2 Series Operation & Care Manual • 35

Page 32

ED2 & EU2 Series Operation & Care Manual • 36

Page 33

ED2 & EU2 Series Operation & Care Manual • 37

Page 34

ED2 & EU2 Series Operation & Care Manual • 21. This appliance is intended to hold foods for the purpose of human consumption. No other use

Page 35

ED2 & EU2 Series Operation & Care Manual • 38

Page 36

ED2 & EU2 Series Operation & Care Manual • 39

Page 37

ED2 & EU2 Series Operation & Care Manual • 40

Page 38

ED2 & EU2 Series Operation & Care Manual • 41

Page 39

TRANSPORTATION DAMAGE and CLAIMSAll Alto-Shaam equipment is sold F.O.B. shipping point, and when accepted by the carrier, such shipments become the pr

Page 40

ED2 & EU2 Series Operation & Care Manual • 3INSTALLATIONSITE INSTALLATION In order to maintain established National Sanitation Foundation st

Page 41

ED2 & EU2 Series Operation & Care Manual • 4INSTALLATIONSITE INSTALLATION47-3/8" (1202mm)21-5/16" (540mm)47-11/16" (1212mm

Page 42

ED2 & EU2 Series Operation & Care Manual • 5INSTALLATIONSITE INSTALLATION48" (1219mm)ELECTRICAL OUTLET26-1/2" (673mm)31-5/8"

Page 43

ED2 & EU2 Series Operation & Care Manual • 6INSTALLATIONSITE INSTALLATION48" (1219mm)ELECTRICAL OUTLET26-1/2" (673mm)26-13/16&qu

Page 44 - LIMITED WARRANTY

ED2 & EU2 Series Operation & Care Manual • 7INSTALLATIONThe appliance must be installed by a qualified service technician. The oven must be

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