Alto-shaam 750-CTUS User Manual Page 1

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MN-28871 01/09
P R I N T E D I N U .S .A .
F o o d H o l d i n g C a b i n e t
E l e c t r i c
Model:
750-CTUS
INSTALLATION
OPERATION
MAINTENANCE
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 • 800.558.8744
USA/CANADA FAX: 262.251.7067 800.329.8744 U.S.A. ONLY
www.alto-shaam.com
®
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Summary of Contents

Page 1 - • MAINTENANCE

MN-28871 • 01/09P R I N T E D I N U .S .A .F o o d H o l d i n g C a b i n e tE l e c t r i cModel:750-CTUS• INSTALLATION• OPERATION• MAINTENANCEW164

Page 2 - U N P A C K I N G

9.PROTECTING STAINLESS STEEL SURFACESIt is important to guard againstcorrosion in the care ofstainless steel surfaces.Harsh, corrosive, orinappropri

Page 3 - W A R N I N G

10.The cleanliness and appearance of this unit willcontribute considerably to operating efficiency andsavory, appetizing food. Good equipment that i

Page 4

11.S A N I T A T I O NFood flavor and aroma are usually so closelyrelated that it is difficult, if not impossible, toseparate them. There is also an

Page 5 - Site Installation

12.√S E R V I C ETHERMOSTAT & PILOT LIGHT SEQUENCEWhenever the thermostat is turned “ON,” the indicator light will indicate the power ON/OFF condi

Page 6

13.includes:CB-3045 Cable Heating Element 210 feetCR-3226 Ring Connector 12IN-3488 Insulation Corner 1 footBU-3105 Shoulder Bushing 12BU-3106 Cup Bush

Page 11 - D A N G E R

All Alto-Shaam equipment is sold F.O.B. shippingpoint, and when acceptedby the carrier, suchshipments become theproperty of the consignee.Should damag

Page 12 - S A N I T A T I O N

1.D E L I V E R YThis Alto-Shaam appliance has beenthoroughly tested and inspected to insure only thehighest quality unit is provided. Upon receipt,ch

Page 13 - C A U T I O N

2.1. This appliance is intended to cook, hold orprocess foods for the purpose of humanconsumption. No other use for this appliance isauthorized or rec

Page 14 - MODEL 750-CTUS

3.This appliance, complete with unattached items andaccessories, may be delivered in one or more pack-ages. Check to insure that all accessories that

Page 15

4.I N S TA L L AT I O NSite InstallationOutside Dimensions38-7/8" (987mm)2" (51mm)29-3/4" (756mm)24-3/8" (619mm)28-1/4" (718m

Page 16

5.1. An identification tag is permanently mountedon the cabinet.2. Plug the unit into a properly grounded receptacle ONLY. Arcing will occur when con

Page 17

6.This appliance is intended for use in commercialestablishments where all operators are familiar with the purpose, limitations, and associated hazard

Page 18

7.Before Initial Use:Clean appliance with a clean, damp cloth and mildsoap solution. Clean and install pans, shelves or side racks.1. Turn thermostat

Page 19 - WARRANT Y

8.Chefs, cooks and other specialized food servicepersonnel employ varied methods of cooking.Proper holding temperatures for a specific foodproduct mus

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